Age range 10 to 16Get ready to play (and learn!) with your food!Discover how electricity is made, learn about the inner workings of atoms and conduct experiments with making waves, and more. Become a Kitchen Scientist by grasping gases using a home-made hot air balloon, learning about light to recreate a rainbow and mastering momentum with model cars!The Physics of Popcorn uses applied science for a fun and interactive approach to learning for the whole family.
BOOK OF THE WEEK - Young readers will love this gorgeous picture book about a chilled capybara who just won't be rushed.
Can you solve the puzzles to save the Kingdom? Put your puzzle skills to the test with mazes, word games and codes to crack!
The second book in this popular series celebrating friendship, magic and fighting for what you believe in.
This is Book 3 in the The Curious World of Kitchen Science Series. See all The Curious World of Kitchen Science books here.
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