Get ready to play (and learn!) with your food! Discover the truth about yeast, learn how to count calories, conduct experiments with rubbery eggs, and more. Become a Kitchen Scientist by dissecting an onion, decorating a cookie to look like a cell and discovering how gross things like mould help to make delicious foods like yoghurt and bread! The Biology of Bananas uses applied science for a fun and interactive approach to learning for the whole family.
BOOK OF THE WEEK - Young readers will love this gorgeous picture book about a chilled capybara who just won't be rushed.
Can you solve the puzzles to save the Kingdom? Put your puzzle skills to the test with mazes, word games and codes to crack!
The second book in this popular series celebrating friendship, magic and fighting for what you believe in.
This is Book 1 in the The Curious World of Kitchen Science Series. See all The Curious World of Kitchen Science books here.
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