Exam Board: AQA
Level: GCSE 9-1
Subject: Food preparation and nutrition
Suitable for the 2022 exams
Complete revision and practice to fully prepare for the GCSE grade 9-1 exams
Revision that Sticks! Collins AQA GCSE 9-1 Food Preparation and Nutrition Complete All-in-One Revision and Practice uses a revision method that really works: repeated practice throughout.
A revision guide, workbook and practice paper in one book!
With clear and concise revision for every topic, plus seven practice opportunities, Collins offers the best revision at the best price.
Includes:
This is Book 33 in the Collins GCSE Grade 9-1 Revision Series. See all Collins GCSE Grade 9-1 Revision books here.
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Series Editor Bryan Williams is a senior examiner for a large awarding body Andrea Robinson is an examiner and moderator for a large awarding body Elaine Wigley is an experienced Food Technology teacher
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