Get a taste of the world when you cook up treats from cultures around the globe! From Brazilian truffles to Somali mango shakes to Australian fairy bread, these easy-to-make recipes are sure to satisfy your sweet tooth. Dive deeper into the recipes and the cultures they come from with sidebars featuring cultural fun facts and vocabulary.
This is Book 3 in the Cooking Across Cultures Series. See all Cooking Across Cultures books here.
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