This is a new edition of the hugely popular title from Usborne Cookery School, which introduces children (and kitchen-shy adults) to the basic techniques of baking through a selection of cakes and cookies. Recipes include banana and nut slices, pecan squares, scones and chocolate cobweb cake. Each recipe is accompanied by step-by-step instructions. Concealed spiral binding allows the book to lie perfectly flat, making it practical to use in the kitchen.
This is Book 4 in the Usborne Cookbooks Series. See all Usborne Cookbooks books here.
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Fiona Watt Biography
Fiona Watt is the UK's fourth biggest-selling children's author, with over 10 million of her books sold in the UK since records began. She has written all the titles in the award-winning 'That's not my….' series and many in the highly successful [url=https://toppsta.com/boo
