How can you taste? How does your mouth works? What are the parts allowing you to taste your food? How do our tongues taste different flavours? The ideal introduction to the sense of taste, this fascinating book is full of fun activities, accompanied by simple scientific explanations, that encourage young readers to understand how their body works.
This is Book 39 in the Science in Action Series. See all Science in Action books here.
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Sally Hewitt was a primary school teacher for ten years before she became a full time writer of non-fiction books for children between the ages of three and eleven. \nSally has written many books on a wide range of topics and visits schools and libraries giving talks and workshops.
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