This book helps you to find out about typical Israeli foods and how these are used at different Israeli celebrations and festivals such as Hanukkah, Passover, Bar Mitzvahs and Rosh Hashanah. There is an illustrated map highlighting the places famous for their food and festivals. It includes illustrated recipes for Israeli Vegetable Salad, New Year Honey Cake and Potato Latkes, with easy-to-follow, step-by-step instructions for each recipe with safety instructions.
This is Book 2 in the Food and Festivals Series. See all Food and Festivals books here.
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Saviour Pirotta is originally from Malta and now lives in Scarborough, Yorkshire. He is the author of nearly one hundred titles, ranging from non-fiction about pirates to short novels, as well as stories for Barbie magazine, Disney and educational material for the Teletubbies franchise. He is the author of The Orchard Book of First Greek Myths which has
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