The Biography of Corn

by

Write a Review

Maize, or corn, was the staple food of many early cultures in South America, Mesoamerica, and the Caribbean. The Biography of Corn will teach young readers how the farming of corn spread to the rest of the world and how corn may be one answer to today's problem of fossil fuel consumption.

The Biography of Corn Reviews | Toppsta

9780778725275

Share on

Videos

If you would like to provide a video review please sign up to our video panel.

Series

This is Book 12 in the How Did That Get Here? Series. See all How Did That Get Here? books here.

Sign up to our newsletter for...

Free Book Giveaways, Recommendations & more

Be the first to write a Review


No one has written a review for 'The Biography of Corn'

Why not be the first to share your opinion?