Calling all teens…Take over the vast empty space called the kitchen and learn gourmet cooking from a master chef! Over 50 mouthwatering step-by-step recipes, from “Brilliant Breakfasts” to “Star-Studded Salads” to “Shooting Star Entrees” and “Red Carpet Desserts.”
Each recipe an American favorite!
• Pizza Coast-to-Coast" section introduces pizza from three regions of the United States: New York, Chicago, and California
• More than 60 dazzling photographs by James Peterson
• “On Your Mark … Get Set … Cook!” format of recipes provides helpful organization
• Step-by-step drawings clarify steps whenever necessary
• Chef’s tips, safety section, cooking terms, and definitions
• Kitchen essentials and kitchen equipment
• An emphasis on fresh, nutritious ingredients for healthy eating
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