A brand new Flossie Crums adventure! Flossie Crums is back with some amazing new recipes for children to make in Flossie Crums and the Royal Spotty Dotty Cake, the third book in the very successful Flossie Crums series.
There's great excitement in Little Lickington. The village Summer Fete is days away and everyone is going! Flossie Crums is especially excited because one of the stalls is a 'home baked cakes' stand and there's a competition for best cake. Flossie already knows what she's making: her delicious orange and lemon Spotty Dotty Cake! She's determined to win first prize. She is the Royal Baker of the fairy kingdom of Romolonia, after all!
Preparations are well under way when the fairies bring Flossie some bad news, King Saffron is very sick and covered in itchy spots! Can Flossie and her little brother Billie come to the rescue again? And will Flossie win the baking prize?
This is Book 1 in the Flossie Crums Baking Adventures Series. See all Flossie Crums Baking Adventures books here.
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Encouraged by her mother to bake from a very early age, Helen Nathan is dedicated to inspiring an interest in baking amongst children. Now a mother of three daughters herself, she firmly believes ready-to-roll icing is the greatest invention since Playdough and tastes SO much better and that edible glitter really is the icing on the cake. Helen has worked in
More about Helen NathanDaryl Stevenson is a talented new author/ illustrator whose first Mimi title, Mimi's Magic Wardobe: The Dancing Dress, was a great success. Daryl, who lives in London, draws her inspiration from ther two children.
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