Christmas Fairy Cooking

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This is a sparkling seasonal title perfect for budding fairy cooks everywhere. It is packed with 16 delicious recipes, including snowflake biscuits, Christmas fairy kisses, jewelled fairy muffins, Christmas fairy crowns and a Christmas castle cake. All the ingredients used are easy to find, and every recipe is clearly laid out with step-by-step instructions, accompanied by photographs of the end result. The recipes will make perfect Christmas gifts for family and friends.

Christmas Fairy Cooking Reviews | Toppsta

9781409555711

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Series

This is Book 15 in the Glitterwings Academy Series. See all Glitterwings Academy books here.

Category

See More Cooking & food

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About Leonie Pratt

Leonie Pratt is the author of China, Big Book of Science Things to Make and Do, and Planet Earth: Level 2.

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