A delightfully illustrated book of over 250 food words, both new and familiar, from apple to aubergine, and lentils to lasagne. Each page has a different theme such as fruit, vegetables, at the bakery and food at home, plus there's a page on foods from around the world. A lovely way for children to talk about different foods and learn new words.
This is Book 7 in the My First Word Book Series. See all My First Word Book books here.
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Marta Cabrol was born near Barcelona in 1976. She was very lucky to have a mother who worked in the library where she spent many hours reading lots of books. This was an important influence on her because it helped create a special sensibility to the world of images. Now for her own illustrations, she combines the children's world of imagination, storytellin
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