Cook pasta from scratch inside this interactive recipe book – fry, simmer, boil, drain, grate and more! A simple but accurate recipe takes young readers through the steps of cooking spaghetti, from chopping onions to serving up a plate of steaming hot pasta with tomato sauce, while the interactive novelty features invite them to participate in the process ... without any chance of spilling anything. Move the tab up and down to add the onions and garlic, lift the flap to open the can of tomatoes, pull the tab to bring the water to a boil, use the punch-out fork to twist some spaghetti onto your fork to taste, and more. One hundred percent adult-free, danger-free, and mess-free – whether you are cooking outside or inside this book, spaghetti has never been so independent!Ages 2 - 4
This is Book 8 in the Cook in a Book Series. See all Cook in a Book books here.
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Lotta Nieminen is a designer and illustrator from Helsinki, Finland. She studied at the University of Art and Design in Helsinki and the Rhode Island School of Design before winning the Art Directors Club Young Guns 8 award in 2010.
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