This Workbook has all the practice you need for the GCSE AQA Food Preparation & Nutrition exams. It's full of realistic questions arranged by topic, so you can focus on one specific area at a time.
There's also a full Practice Paper included so you'll feel 100% prepared for the real thing. Plus, all the answers can be found at the back of the book!
Study notes for the whole course are available in our matching Revision Guide (9781782946496), and for even more practice don't miss our Revision Question Cards (9781789084498).
This is Book 4 in the CGP GCSE Food 9-1 Revision Series. See all CGP GCSE Food 9-1 Revision books here.
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CGP Books, which stands for "Coordination Group Publications Ltd" are a UK educational publisher for primary and secondary schools.
CGP Books cover Key Stage One, Key Stage Two, the 11+, Key Stage Three, GCSE, Scottish National 5 and A-Level. Some CGP products are now available as digital online editions, which means they can be read on a computer, tablet
