This light-hearted sourcebook for teachers and librarians describes food-related activities, including stories, rhymes, fingerplays, crafts, cooking and tasting experiences, and short skits, designed to delight young minds while teaching skills. Each group of recommended picture books is supplemented by topical songs, poems, chants, flannel board constructions, and puppet skits. Grades PreK-3.
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Jan Irving is a full time writer and consultant in the field of children's literature and library services for children. She has been a librarian and children's library supervisor in Iowa, Kansas, and Colorado, conducted workshops and presented public addresses nationally, has been active in the American Library Association for twenty five ye
More about Jan IrvingJAN IRVING is Youth Services Supervisor of Pueblo City-County Public Library District.
ROBIN CURRIE, works at the Glen Ellyn Public Library as early Childhood Librarian/Preschool Outreach after retiring as pastor of Grace Lutheran Church.
More about Robin Currie