This book explores the methods and technologies used in dairy and egg farming. It takes a global look at the farming industry, combining Science, Geography, and Economics to answer questions about dairy and egg farming. How did dairy farms develop? What methods do organic farmers use?
This is Book 1 in the The Technology of Farming Series. See all The Technology of Farming books here.
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Jane Bingham is an experienced children's author and editor. She specializes in history and contemporary issues.
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