Looking to satisfy a midday craving? Think mini! Make tiny bean tacos using tortilla chips. Prepare a batch of tiny chocolate-dipped granola bars. Then munch your bite-sized creations. Easy instructions and step-by-step photos will help you become a miniature master. Tiny snacks are tons of fun!
This is Book 7 in the Mini Makers Series. See all Mini Makers books here.
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From jellybeans to strange snakes, Alicia Klepeis loves to research fun and out-of-the-ordinary topics that make nonfiction exciting for readers. Alicia Klepeis began her career at the National Geographic Society. Alicia's travels have taken her from Singapore to Sydney to Sumbawa. Everywhere she goes she samples the local ice cream, gum, and candy options.
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