Fondue is one of Switzerland’s most popular foods! Raclette is another delicious cheese dish. Readers will discover this and more in this fact-filled title about Switzerland. Simple text and stunning photos guide readers through the country’s landscape, culture, and traditions. Special features map the country, highlight the language, show off favorite foods, and more. A detailed profile at the end of the book puts important statistics about Switzerland in one place.
This is Book 73 in the Behind the Brand Series. See all Behind the Brand books here.
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