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  2. Author
  3. Jane Renfrew
Jane Renfrew
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Jane Renfrew

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  • Food & cooking in Britain (3)
Food and Cooking in 17th-Century Britain Food and Cooking in 17th-Century Britain
31st December 1985

Food and Cooking in 17th-Century Britain

Illustrated history, with recipes, of food, cooking and utensils and techniques.... MoreFood and Cooking in 17th-Century Britain

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Food and Cooking in 19th-Century Britain: History and Recipes Food and Cooking in 19th-Century Britain: History and Recipes
31st December 1985

Food and Cooking in 19th-Century Britain: History and Recipes

This is an illustrated history, with information on food, cooking equipment, the design of kitchens, the serving of meal... MoreFood and Cooking in 19th-Century Britain: History and Recipes

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Food and Cooking in 16th-Century Britain: History and Recipes Food and Cooking in 16th-Century Britain: History and Recipes
31st December 1985

Food and Cooking in 16th-Century Britain: History and Recipes

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Food and Cooking in 17th-Century Britain Food and Cooking in 17th-Century Britain

Food and Cooking in 17th-Century Britain

31st December 1985
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Series by
Jane Renfrew

Food & cooking in Britain

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