Whether they're preparing for President's Day or whether they just like to eat, children will find much to devour in this leveled reader about Thomas Jefferson's role in America's culinary history!
Did you know that every time you munch on a french fry or snack on ice cream, you have Thomas Jefferson to thank? It's true! This founding father was one of America's first foodies. After a visit to France, he introduced all sorts of yummy treats to America-including one that upset more than just tummies and created a culinary controversy!
Get the scoop in this deliciously funny, true story-guaranteed to tempt even the most reluctant readers!
This is Book 175 in the Step into Reading Series. See all Step into Reading books here.
See More Educational: Citizenship & social education
See More History & the past: general interest
See More Educational: English language: readers & reading schemes
No one has written a review for 'Thomas Jefferson's Feast'
Why not be the first to share your opinion?
Frank Murphy is a retired school principal, living in Cork. His teaching career, which began in Dublin, took him also to north Wexford, and eventually to Cork city.
He has written stories, non-fiction pieces and poetry in Irish and English. Most of his work has appeared in school books in Ireland and the UK, with some stories also included in anthologies of