Experience the flavour of India by using the delicious recipes in this book! As well as being able to make food such as vegetable samosas and rogan josh, readers can also read about Indian culture, such as farming, national festivals and daily life. Top kitchen tips help beginner cooks to get started.
This is Book 3 in the Let's Cook! Series. See all Let's Cook! books here.
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Tracey Kelly is an experienced children's non-fiction author, specialising in historical subjects.
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